Meals on Wheels delivers one cold meal and one hot meal daily Monday-Friday.
Monday, October 10
COLD: Greek Yogurt with Oranges & Granola, Pickled Beets HOT: Tuna Noodle Casserole/ Applesauce
Tuesday, October 11
COLD: Ham & Swiss Sandwich, Marinated Mushrooms, Spiced Pears HOT: Chicken Enchilada, Roasted Corn, Pineapple
Wednesday, October 12
COLD: Italian Sub, Garlic Tomatoes, Iced Ginger Molasses Bar HOT: Meatloaf, Mashed Potatoes, Green Peas, Peaches
Thursday, October 13
COLD: Red, White & Blue Salad, Dinner Roll, Lemon Pudding HOT: Potato and Cheese Pierogies, Carrots, Fruit Cocktail
Friday, October 14
COLD: Egg Salad on Bun, Baby Carrots, Pineapple & Cherries HOT: Roasted Pork and Sauerkraut, Broccoli, Warm Apples
State College Area Meals on Wheels reserves the right to make changes to this menu as needed. Restrictions, allergies, and preferences may cause your menu to be slightly different day by day. Please call 814-237-8135 with any questions.
