Nittany Valley FC Seafood Buffet
February 20 @ 4:00 pm – 7:00 pm EST
All you can eat breaded, hot, and cold shrimps, beer battered, lemon-pepper, and baked haddock, clam chowder, fries, mac and cheese, stewed tomatoes, chicken tenders, clams, rolls, and desert.
Prices:
Adult- $25
Child-12 and under- $12
2 and under- Free