
Taste of the Month


Bon Appétit: Oeuf Boeuf et Bacon
Taste of the Month Chef Gillian Clark came to State College from New York for a new opportunity. When it didn’t work out, she sought out a new venture—opening her own restaurant downtown. Clark […]
Taste of the Month: Worth the weekly wait at Crumbl
Taste of the Month The holiday season is a time of joy, celebration, gift giving and, of course, cookies. Everyone can find unique versions of their favorite cookies at State College’s sweetest new addition, […]
‘The Perfect Level of Sweetness’ at Chew Chew Bun
Taste of the Month Skye Chang noticed something was missing from the food offerings in downtown State College. He saw an opportunity for sharing the sweet and savory baked goods he enjoyed at bakeries […]
Taste of the Month: The new Red Horse Tavern
Taste of the Month There aren’t many iconic restaurants left in the Bellefonte area. Over time, many have closed or changed names. One of the few still standing is the Red Horse Tavern, located […]