Volunteers with Meals on Wheels in State College deliver meals three to five times a week to clients who are elderly, disabled or impoverished.
But for the people receiving those meals, the program means much more than simply a delivery of food.
‘When I got my first meal, I teared up,’ says Laurence Flowers.
Centre County Report’s Janay Parrott went out on some local deliveries to talk to clients and find out how Meals on Wheels impacts them.
This video is produced by and for Centre County Report and shared through a partnership with StateCollege.com
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