This is the fourth in a Saturday video profile series that will offer a glimpse into the lives of some of the most notable people in State College and at Penn State.
Today, Laura introduces you to Doug Kifolo, owner of Happy Valley Freez, 234 E. College Ave. He boasts the most flavors of the soft, creamy sweet stuff in town, and you can put practically whatever you want on top.
Whether it is lunch, dinner of dessert you want, Happy Valley Freez has you covered. There’s even a different flavor featured each week that can be twisted with the all-American vanilla soft-serve.
