Business
-
Uncle John’s Jawns Set to Reopen After Code Shutdown
—
by
Uncle John’s Jawns, the Philly cheesesteak shop at Antifragile Brewing Co. in State College, is planning to reopen in the next several weeks after it was shut down by the Centre […]
-
House of Kashmir Closes After Nearly 50 Years in Downtown State College
—
by
A downtown State College store that has served generations of Penn State students and community members has closed after nearly 50 years in business. House of Kashmir, 130 E. Calder […]
-
Tradition by the Slice: Angelo’s Pizzeria
—
by
Family tradition is served by the slice at Angelo’s Pizzeria in Boalsburg.
-
Drive-Thru Coffee Shop Franchise Submits Final Plan for State College Area Location
—
by
A growing chain of drive-thru coffee shops has submitted a final plan for its first location in the State College area. College Township Planning Commission on March 4 reviewed the […]
-
Shaq’s Big Chicken Restaurant Chain Signs Lease for Downtown State College Location
—
by
A franchisee for a restaurant chain founded by NBA legend Shaquille O’Neal has signed a lease for a downtown State College location. Fast casual chain Big Chicken plans to open at […]
-
Final Plans Detail New Downtown State College High-Rise
—
by
Nearly three years after the project was first introduced, a student housing developer is moving forward with final plans for a new 12-story high-rise in downtown State College. State College […]
-
First Centre County Location for The Meadows Frozen Custard Sets Opening Date
—
by
The first Centre County location for a chain of popular frozen custard shops has set an opening date. The Meadows of Happy Valley will open on Monday, March 10, at […]
-
Local Home-Cooked Frozen Meal Business Set to Open First Store in State College
—
by
A central Pennsylvania small business that has been selling homemade frozen meals for five years, first through delivery and then at local markets, is opening the doors of its first […]
-
New State College Restaurant Showcases a Variety of International Tastes
—
by
The newest venture from State College restaurateur Hitham Hiyajneh is an international experience featuring tastes of Mediterranean, Asian and American cuisine. Fatoum Bistro opened its doors on Thursday at 532 […]
-
Philipsburg Business Navigates Supply Chain Hurdles and Trade Shifts
—
by
Over the course of 21 years, Josh Helke has built his company, Organic Climbing, into an internationally renowned manufacturer of outdoor gear. However, in just a few weeks, the company’s sales have declined so much that Helke has had to make the difficult decision to lay off two of his 30 employees